Pesto Pasta Sunday!

This Sunday we will be creating one of my original recipe, Tuna Pesto Pasta Sunday with Cheenee Emererio

Ingredients

• Garlic
• Onion
• mccormick pesto
• One can Century Tuna Flakes and Oil
• Olive oil
• Creamer
• Milk
• Salt and Pepper
• Parmesan cheese

Procedure

1. On a pre-heated pa, put atleast a table spoon of olive oil.
2. Add crushed garlic until golden brown, Mix half crushed red onion.
3. Add a can of tuna, with the oil set aside.
4. Dissolve the pesto mix in 1/4 milk
5. On a small fire, Add the mixture on the tuna.
6. After stirring, add creamer.
7. Put salt and pepper to taste
8. Add pasta and parmesan cheese
9. Best served with toasted wheat garlic bread and iced tea.